Since you never know when the cravings for dry-aged burgers and tallow fries will hit, so we’re excited to announce our partnership with DoorDash.
We’re testing out their system, so stay tuned for updates as we add more products and delicious, delicious food!
THE SHOP AT TWO RIVERS
Call it an old-fashioned butcher shop, an artisanal meat store, a traditional grocery, a neighbourhood hangout or whatever you want because at the end of the day, it’s simply one thing — delicious.
Our shop is known for a variety of products that are raised with care and processed with passion — including our house-made sausages, our incredible dry-aged beef program, and of course, our premium line of charcuterie.
And now, with our kitchen reopened, you can enjoy a dry-aged cheeseburger while you’re waiting for your ribeye steak to be butchered. Bon Appétit!
4pm – 6pm every Thursday, Friday & Saturday.
Discount Appies & Shareables
$5 Beer & Wine
Come join us for the happiest of hours!
Thursdays are officially Two Rivers’ Burger & Beer Day at our North Van Shop!
Enjoy a smashed & savoury 4oz Dry-Aged Burger with American Cheese, our House Tomato Jam, House Mustard, Onions in a beautiful Tallow-Toasted Brioche Bun.
Served with an equally beautiful pint from some local friends! For only $15
All knives dull over time, so drop your blade off the next time you visit our North Vancouver Butcher Shop.
$10 per knife.
Ceramic Stone Sharpened and Honed.
Some restrictions apply.
Ask your butcher for details.