It goes without saying that we LOVE food. Since we’ve been at this a while, we now have a pretty diverse business.
So whether you’re a professional or a professional at home, we have your latest food obsession just waiting for you to discover.
Visit our shops for a wide-range of products for all tastes.
Outstanding cooks and restaurants all over B.C. use our products.
You’ll even find some of our products at your local grocer.
For over a decade, Two Rivers has been one of B.C.’s foremost meat experts — proudly supplying restaurants, retailers, chefs and everyone in between. Like a bridge between the farm and the fork — we blend modern innovations, traditional techniques and incredible local flavours. We process and produce a wide range of unique flavour profiles and products — including dozens of types of sausages, an incredible dry-aged beef program, and of course, our premium line of charcuterie. All while using only ethically and sustainably raised products from like-minded farms across BC and Alberta.
